My name is Jose Crespo and I am a private event bartender operating in the Greater Miami Area. I would love to help you with your next event!
Originally from NJ/NYC, I am certified through the Mix 'Em Up School of Bartending and Mixology. I have worked for top bars/restaurants in the country, including:
Amara at Paraiso owned by Chef Michael Schwartz
Cellar 335 -- Top 10 Tiki Bar in the USA according to Yelp
The Ainsworth in Midtown, NYC
I have over 6 years of professional bartending experience in many different settings which include but not limited to:
- Corporate Events
- Sporting Events
- Holiday Parties
- ... and more.
I supply all of the essential bartending equipment needed which include:
2 sets of Boston Shakers, 2 bar spoons, 2 hawthorne strainers, 2 julep strainers, 2 fine mesh strainers, 2 sets of jiggers, 1 vegetable peeler, 1 pairing knife, 1 ice scooper and 1 mixing glass.
All other equipment should be provided by the host which should include:
Garbage pails, ice, ice bin, liquor, mixers, glassware, table/bar itself, etc.
I also specialize in crafting customized cocktail menus for your event/party. I compete in national and regional cocktail competitions and most recently finished in the top 5 in the Southeast Region of the U.S. in Mount Gay Rum's 2019 Taste of Summer cocktail competition. My pedigree and resume speaks for itself.
If interested, shoot me an email with the subject reading "Bartender Extraordinaire Needed".
Below are 2 links to my professional bartending profiles:
Let's get the party started!
do NOT contact me with unsolicited services or offers